MEET SARAH COPELAND

SARAH COPELAND BOOK TOUR // EVERY DAY IS SATURDAY

#everydayissaturdaycookbook 


DETAILS // SAVE YOUR SEAT

New York

*Sunday, June 2 | 11:30AM
Country Living Fair in Rhinebeck, NY

6550 Spring Brook Avenue Rhinebeck, NY 12572


Wednesday, June 5 | 7PM
The Feed Store event in NYC

55 Water St Brooklyn, NY 11201


Saturday, June 8 | 12PM - 4PM
Rough Draft, Kingston, NY

82 John Street Kingston, NY 12401


SUNDAY, JuLY 7 | 10 AM - 12 PM

RAVENWOOD, OLIVEBRIDGE, NY

579 Samsonville Rd, Kerhonkson, NY 12446


ThURSDAY, JuLY 18 | 7:30 - 8: 30 PM

THE STRAND, NEW YORK, NY (In CONVERSATION WITH CHRIS MOROCCO)

828 Broadway, New York, NY 10003


Saturday, JuLY 20

PINK OLIVE, COLD SPRINGS, NY

80 Main St, Cold Spring, NY 10516


*Sunday, July 21 | 11AM - 12:30PM
Woodbury Commons Outlets Le Creuset (Demo)

498 Red Apple Ct Central Valley, NY 10917


California

Friday, June 14 | 6:30PM
Omnivore Books (in Conversation with Amanda Haas)

3885a Cesar Chavez St. San Francisco, CA


*Saturday, June 15 | 11AM-12:30PM
San Francisco Premium Outlets Le Creuset (Demo)

2774 Livermore Outlets Dr Livermore, CA 94551


Thursday, July 11 | 7:30PM
Now Serving LA (In Conversation with Ben Mims)

727 N Broadway #133 Los Angeles, CA 90012


*Saturday, July 13 | 11AM-12:30PM
LA Camarillo Premium Outlets Le Creuset (Demo)

740 Ventura Blvd Camarillo, CA 93010


Washington

Thursday, June 20 | 6:30PM
Book Larder In Conversation with Aran Goyoaga

4252 Fremont Ave N Seattle, WA 98103


Saturday, June 22 | 11AM-12:30PM
Seattle Premium Outlets Le Creuset (DEMO)

10600 Quil Ceda Blvd Tulalip, WA 98271


illinois

Saturday June 29 | 2PM
Read It & Eat It (in conversation with Jeanine Donofrio)

2142 N Halsted St Chicago, IL 60614


*Sunday June 30 | 11AM-12:30PM
Fashion Outlets of Chicago Le Creuset (Demo)

5220 Fashion Outlets Way Rosemont, IL 60018


Tuesday July 2 | 6 PM - 8 PM
Nicholas Conservatory Gardens, Rockford, IL

1354 N 2nd St, Rockford, IL 61107

In this timely, beautiful book, Sarah reminds us that we can bottle the magic of a Saturday night with friends and family —where the flavors are bigger, wine flows a little more, and laughter grows little louder—to nourish the ones we love any night of the week.
— Hunter Lewis, Editor-in-Chief of Food & Wine