Posts in COOKBOOKS
RASPBERRY RIPPLE ICE CREAM CAKE

For Labor Day weekend, you don’t need something fancy, and certainly nothing laborious, that pulls you away from soaking in the last bits of summer, that eeks into your good long chill in a hammock or the chance to catch the way the sun hits your daughter’s pink, freckled nose. No, this weekend you need something easy and—without a doubt—you need something make ahead. Because after all, even summering hard until the back to school bell rings on

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A Chocolate Chip Cookie, For Modern Times

You’re going out on the limb when you set out to makeover the world’s most iconic cookie, especially one you’ve already somewhat famously madeover before. But, I’ve decided not to take cookie baking so seriously in my next decade of life, and that’s just how these Chocolate Chip Cookies for Modern Times came to be in my new book, Every Day is Saturday. I wanted o have a little fun and make something beautiful, super satisfying, overtly chocolatey while still a smidge toward healthyish on the cookie barometer…

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* VALENTINES GIVEAWAY * | A SIGNED COPY OF THE NEWLYWED COOKBOOK

Guys (or, gals) I’ve been married for ten years. TEN YEARS. And, newsflash, I’m still in love with my husband (most days), and still cooking from the book I wrote about our lives the very first year we were married. Here it is, and I’d be over the moon to sign a copy for a lucky winner like you. Along with it, Chronicle is sharing some of their favorite sweet gifts for lovers. ALL YOU HAVE TO DO is leave a comment below, including one thing you adore about the one you love, one thing that makes them special or irresistible or uniquely yours. (kind + loving only, anything inappropriate will be deleted) . Let’s have some fun, and spread the love. xo

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